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CHEF' S SPECIALS

SAMPLER -- Combination of Fried Spring Rolls, crab angel and co-co shrimp served with special house sauces. $11.95


SPICY CHICKEN WING -- Marinated in Thai spices and sauté in spicy chili sauce. $8.95


GOLDEN SHRIMPS -- Marinated shrimps wrapped with egg noodles and deep-fried served with sweet and chili sauce. $8.95


CHINESE Sausage Fried Rice – Chinese Sausage, broccoli, egg, peas and carrot. $13.95


MANGO CURRY -- Red chili paste in coconut milk, shrimp and Chicken, peas, carrot, fresh mango, green bean, bell pepper, eggplant and fresh Thai basil.$13.95


AVOCADO CURRY --Coconut milk with green curry paste, shrimps, chicken, avocado, green bean, peas, carrot, bamboo shoot, eggplant and basil. $13.95


PUMPKIN CURRY --Coconut milk with red curry paste, shrimps, chicken, pumpkin, green bean, bamboo shoot, peas, carrot, eggplant and basil. $13.95


GINGER SALMON – Steam salmon fillet topped with stir fried fresh ginger root, carrots, celery, bell pepper and onions. $15.95


SPICY BASIL MUSSELS -- Stir-fried green mussels with onions, garlic, carrots, bell peppers, and fresh basil in spicy chili sauce. $15.95


KAI KUA NOODLES --Stir fried flat noodles with chicken, calamari, onion, slice cabbage, bean sprouts, garlic and egg. $13.95


CHOW MEIN --Stir fried egg noodles with shrimps, chicken, mixed vegetable, bean sprouts, garlic and black pepper. $13.95

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